Dinner and Driving to Gettysburg

Blue Jay
This Blue Jay was also preparing for our trip to Gettysburg… Well, maybe not.

May 26, 2011 – Louisa picked up some food from Smyrna.   This time we tried the dolmades with tzatziki (delicious as usual), red lentil/bulgar patty with sumac on top (just okay when eaten on its own; much better on top of pita as a veggie burger), the gyros platter (delicious gyros, great bulgar pilaf), and the red pepper dip with some extra pita (spicy and fabulous).  We also happened to have some dark chocolate made with a hint of espresso on hand, so we finished that off and then hit the road.  The traffic at 6:15 pm wasn’t too bad, and we made good time to Gettysburg, PA.

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